Menu
For sharing
Mozzarella and grilled vegetables platter
Urbino ham platter
Fritto misto
Selection of italian charcuterie
Mortadella, bresaola, urbino ham, spianata piccante sausage
Appetizers
Avocado and crab tiramisù
Baked eggplant and stracciatella cheese
Grilled artichoke with parmesan
Mozzarella di bufala and bresaola carpaccio
Pan-fried mussels and clams
Pasta fresca
Gnocchi alla sorrentina
Tomato sauce and grilled mozzarella
Mafaldine all'umbriana
Black truffles, mushrooms and urbino ham
Meat Balls with tagliolini
Tagliolini vongole
Tomato and seafood risotto
King shrimp tagliolini
Artichoke and ricotta ravioli
Pesce
Lightly seared tuna with fennel
Served with vegetables
Sicilian-style swordfish steak
Olive oil sauce, olives, capers and cherry tomatoes, served with vegetables
Grilled octopus and homemade mashed potatoes with olive oil
Carne
Saltimbocca alla romana
Grilled veal medallions, mozzarella, italian cured ham and sage. Served with pasta.
Grilled veal medallions, mozzarella, italian cured ham and sage. Served with pasta.
Provolone cheese, tomatoes, caramelized onions and ham chips. Served with new potatoes with rosemary.
Veal milanese with truffle mashed potatoes
Beef tagliata al gorgonzola and new potatoes with rosemary
Pizza
Margherita
Tomato sauce and mozzarella fior di latte
Regina
Tomato sauce, mozzarella fior di latte, ham and mushrooms
4 Formaggi
Mozzarella, gorgonzola, ricotta and provolone
Caravaggio
Tomato sauce, mozzarella di bufala, cured ham, cherry tomatoes and arugula
Caragioia
Burrata, mortadella bologna pgi, pistachios, arugula, cherry tomatoes
Tartufo love
Truffle cream, mozzarella, mushrooms, arugula, parmesan and truffle shavings
Cappriciosa
Tomato sauce, mozzarella fior di latte, artichokes, ham, mushrooms and black olives
Diavola
Tomato sauce, mozzarella fior di latte and spianata piccante sausage
Napoletana
Tomato sauce, anchovies, capers and olives
Vegetariana
Zucchini cream, mozzarella and grilled vegetables
Dolci
Tiramisù
Gorgonzola DOP
Profiteroles
Chocolate mousse
Panna cotta
Red fruit coulis and amaretti crumble
